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Modular Complex Unit #: 7500MOD As one of our larger facilities, designed to provide up to 7,500 meals per day, the 7500MOD modular complex boasts multiple cook areas, a pastry department, and multiple walk-in cooler areas. The variety of equipment and layout makes this facility ideal for any large scale culinary operational need. 2400 sq. ft. (nominal). All of our modular complexes are fully customizable. Modular Complex NOTE: SOME LAYOUTS VARY FROM TRAILER TO TRAILER. MEASUREMENTS ARE NOMINAL. This drawing is the property of U.S. Mobile Kitchens. All ideas, designs, arrangements, graphic techniques and plans indicated by this drawing are owned by and the property of U.S. Mobile Kitchens, and were developed for our sole use or in connection with this specific project. None of the ideas, designs or plans shall be used by or disclosed to any person, firm or corporation for any purpose whatsoever without U.S. Mobile Kitchens written permission. Return to main page for: Modular Complexes

Modular Complex

Unit #: 7500MOD

As one of our larger facilities, designed to provide up to 7,500 meals per day, the 7500MOD modular complex boasts multiple cook areas, a pastry department, and multiple walk-in cooler areas. The variety of equipment and layout makes this facility ideal for any large scale culinary operational need. 2400 sq. ft. (nominal).

All of our modular complexes are fully customizable.

NOTE:
SOME LAYOUTS VARY FROM TRAILER TO TRAILER.
MEASUREMENTS ARE NOMINAL.

This drawing is the property of U.S. Mobile Kitchens. All ideas, designs, arrangements, graphic techniques and plans indicated by this drawing are owned by and the property of U.S. Mobile Kitchens, and were developed for our sole use or in connection with this specific project. None of the ideas, designs or plans shall be used by or disclosed to any person, firm or corporation for any purpose whatsoever without U.S. Mobile Kitchens written permission.

Return to main page for: Modular Complexes

"I was asked to manage a project to completely redo our country club’s 50 year old kitchen. We needed a temporary way to provide meals to our members, so I reached out to several mobile kitchen providers. U.S. Mobile Kitchens was by far the most helpful company I dealt with. They were able to lead me through the process helping me understand what all would be required. Their project manager showed up in Texas to help set up the kitchen trailer, dishwashing trailer and walk-in cooler and freezer. We utilized this setup for about seven months while the indoor kitchen was being remodeled. Any time there was an issue, U.S. Mobile Kitchens would immediately respond to make sure we didn’t miss a beat. They helped make a really difficult project much more manageable. I highly recommend them."

- Dave Laubacher, Golfcrest Country Club 

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